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|Winemaker||Azienda Agricola Serni Fulvio Luigi|
|Alcoholic strength||13,5% vol.|
Vermentino di Toscana IGT
Grapes: Vermentino 100%
Soil composition: medium texture with rocks of alluvial origin and calcareous pebbles.
Growing System: spurred cordon
Harvest period: end of August, early September
Winemaking: manual harvest in pierced boxes, soft pressing of the whole grapes, fermentation at controlled temperature of 16° C (60.8° F), perfecting sur lies until the bottling.
Refinement: in bottle
Characteristics: Straw yellow with golden hues, intense and varied nose of yellow fruits and ripe tropical fruit.
Soft in the mouth, good freshness and flavor. Good fruit aftertaste.
Food Pairing: tasty soups from shellfish, omelettes and quiches with vegetables and a touch of smoked bacon.
First fish-bone and also with julienne vegetables and grilled shellfish.
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